Category: Recipes + Tips

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Deep Fried Calamari

This Deep Fried Calamari recipe is gluten free and very quick and easy to prepare. INGREDIENTS 1 Packet frozen Calamari Rings Mazena  Ground Salt & Pepper to taste 2L Canola Oil for deep frying PREPARATION Empty packet of Calamari into a colander and rinse under tap until ice melts.  Salt & Pepper rings to taste.  […]

CONTINUE READING Deep Fried Calamari 1 min read
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Peri-Peri Chicken Pasta

This is a creamy and spicy chicken pasta that will have you wanting more. INGREDIENTS 6 Chicken fillets Robertsons Chicken Spice 1 pack sliced Button Mushrooms Salt & Pepper to taste 1 sachet Inna Parman Coat & Cook Peri-Peri sauce (200ml) 250ml tub of fresh cream 100ml milk 500g Penne Pasta PREPARATION Fry sliced mushrooms […]

CONTINUE READING Peri-Peri Chicken Pasta 1 min read
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Monkey Gland Steak Recipe

INGREDIENTS Desired amount of steak cubed 1 Onion chopped 3 tbsp vegetable oil Salt & Pepper to taste Sauce  Double or triple ingredients depending on quantity. 4 Tablespoons tomato sauce 2 Tablespoons vinegar 2 Tablespoons brown sugar 1 teaspoon mustard 1 Tablespoon Worcestershire sauce A little water PREPARATION On medium-high heat, add the vegetable oil […]

CONTINUE READING Monkey Gland Steak Recipe 1 min read
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